CatPaw®

30类：充气咖啡、可可或巧克力饮料；蛋黄酱;苹果酱[调味品]；糖果；香料混合；咖啡;蜂蜜;由谷物制成的制剂；冰淇淋;面条;马铃薯粉；奶油蛋卷；食盐;酱油;酵母;口香糖;非药用茶；苹果醋；茶替代品；烘焙食品和糖果；巧克力;即食甜点[糕点和糖果]；小苏打[碳酸氢钠]；发酵粉;茶;可可饮料；蛋糕;谷物;辣椒香料；饺子；粽子；牛奶巧克力[饮料]；方便米饭；面包;精致的烘焙食品。32类：啤酒;矿泉水[饮料]；根啤酒；啤酒鸡尾酒；蔬菜汁[饮料]；汽水;汽水[苏打水]；不含酒精的啤酒；不含酒精的开胃酒；苹果汁饮料；软饮料;瓶装水;碳酸非酒精饮料；用作饮料的椰子水；不含酒精的咖啡因饮料；冷冻充气饮料；水果饮料；果汁；不含酒精的蜂蜜饮料；茶味非酒精饮料；不含酒精的草药糖浆；含有果肉的橙汁；用于制作饮料的非酒精制剂；乳清饮料；小麦啤酒；水域[饮料]；含有茶提取物的水基饮料；用于制作非酒精饮料的糖浆；粗壮的；运动饮料；果汁冰糕[饮料]；季节性啤酒。33类：米酒；除啤酒外的酒精饮料；葡萄酒;红葡萄酒;威士忌酒;白葡萄酒；黄酒；含酒精的水果饮料；开胃菜；蒸馏饮料； Aguardiente [由甘蔗制成的烈酒]；阿蒙提拉多；鸡尾酒；甜点酒；果酒；饮酒；具有受保护地理标志的葡萄酒；清酒;阿拉克；酒精鸡尾酒混合物；酒精精华；含酒精的水果鸡尾酒饮料；茶基酒精饮料；含有葡萄酒的饮料 [葡萄酒喷雾]；苹果酒;蒸馏米酒 [awamori]；含有草药提取物的日本利口酒；樱桃酒；日本白酒[烧酒]；低酒精饮料；甜酒；餐酒；伏特加 ➤ Class 30: Aerated coffee, cocoa or chocolate beverages; mayonnaise; applesauce [condiments]; confectionery; spice mixes; coffee; honey; preparations made from cereals; ice cream; noodles; potato flour; cream omelettes; salt; soy sauce; yeast; chewing gum; non-medicinal teas; apple cider vinegar; tea substitutes; bakery wares and confectionery; chocolates; ready-to-eat desserts [pastries and confectionery]; baking soda [bicarbonate of soda ]; baking powder; tea; cocoa beverages; cakes; cereals; chilli spices; dumplings; rice dumplings; milk chocolate [beverages]; instant rice; bread; fine baked goods. Class 32: Beer; Mineral water [beverages]; Root beer; Beer cocktails; Vegetable juices [beverages]; Soft drinks; Fizzy drinks [sodas]; Beer, non-alcoholic; Aperitifs, non-alcoholic; Cider drinks; Soft drinks; Bottled water; Carbonated non-alcoholic beverages; Coconut water used as a beverage; Caffeinated beverages, non-alcoholic; Aerated beverages, frozen; Fruit beverages; Fruit juices; Honey beverages, non-alcoholic; Tea-flavoured non alcoholic beverages; non-alcoholic herbal syrups; orange juice containing fruit pulp; non-alcoholic preparations used to make beverages; whey beverages; wheat beer; waters [beverages]; water-based beverages containing tea extract; syrups used to make non-alcoholic beverages; stout; sports drinks; fruit juice sorbet [beverages]; seasonal beer. Class 33: Rice wine; Alcoholic beverages other than beer; Wine; Red wine; Whisky; White wine; Yellow wine; Fruit beverages containing alcohol; Aperitifs; Distilled beverages; Aguardiente [spirits made from sugar cane]; Amontillado; Cocktails; Dessert wines; Fruit wines; Drinking wines; Wines with protected geographical indications; Sake; Arak; Alcoholic cocktail mixes; Alcohol extracts; alcoholic fruit cocktail drinks; tea-based alcoholic beverages; beverages containing wine [wine spritzes]; apple cider; distilled rice wine [awamori]; Japanese liqueurs containing herbal extracts; cherry wine; Japanese white wine [shochu]; low-alcoholic beverages; liqueurs; table wines; vodka